I guess it started about five years ago. I noticed the dandelions on our lawn were bigger, their roots stronger and deeper. Local laws concerning the sale and use of weed killer had changed, but never much of a lawn fanatic, I was unaware of the new regulations. I’d always tolerated dandelions, and if suddenly struck with an urge to have a more lush lawn, I’d go out and pull the weeds by hand. One year I noticed the dandelions weren’t going quietly. Their roots were holding on stubbornly. We got one of those little weed pluckers, the kind that looks like a long screwdriver. The dandelions fought back, but almost always lost the battle.
A year or two after that, the weeds appeared to be bigger. Their stems were thick and each plant had seven or eight flowers. They were showing up earlier, and hanging around longer. Last year we bought the top-of-the-line weed plucker. It has a long handle and a thing you step on and five or six claws that close around the plant and allow you to pull it out in one piece. It looks like something you’d use to extract a shark’s back molar. (I can’t imagine why you’d want to extract a shark’s molar, but if the situation ever arises, we’ll be ready.) For the most part, the thing worked.
Last year, that is.
This spring, in early May, the lawn was already covered with bright yellow flowers and enormous dandelion leaves. Many of the plants were twelve inches in diameter. The top-of-the-line weed plucker has met its match. These things aren’t coming out. Their roots look like white carrots. When I mow the lawn most of the dandelions duck, avoiding the blade, and within a day they’re popping back up. I’m pretty sure I can hear them laughing. They know they’ve won. I try to pull them out, but they seem to multiply faster than I can subtract.
I was confused for a while, until I began to notice the fields of dandelions. They’re everywhere. Acres of dandelions within a mile or two of our house, and in every direction, so no matter which way the wind blows, those seeds will be headed our way. I took the photo above on May 16. I don’t know how many dandelions are in the picture, but I’d guess around a million. And that field is just one of hundreds within a fifty-mile radius of our house. They seem to be taking over, these mosquitoes of the soil. I’m a little nervous.
Then again, I’m also impressed. My wife and I work hard at growing flowers, plants, trees, and vegetables. We usually get fairly good results, but only after a lot of raking and fertilizing and watering and weeding. And even then, we get no grapes and no peppers. Last year we produced a few cucumbers and quite a lot of tomatoes, as well as an excellent basil crop. But as I said, they were the result of conscious and consistent effort. The dandelions are flourishing with no help from anyone. They just appear. We don’t give them fertilizer or water. We don’t assist them by pulling out the surrounding grass or plants that compete with them for nutrients. They spread at will and grow stronger every year.
Meanwhile, our weed pluckers sit quietly in the shed, defeated and dejected. Commiserating with the leaf blower and the thatcher, they’ve joined the ranks of Tools We’ll Never Use Again.
Maybe there’s something we can learn from dandelions. They’re persistent. You can hack them to pieces and they grow back. They ask for nothing. They’re on their own, doing what they need to do. If nothing else, they succeed, and they do so without praise, encouragement, or appreciation of any kind. I sit here at my computer and think about the dandelions now surrounding our house, and I respect them. Admire them, even. Of course, when I go outside later and see how they’ve tripled in number since yesterday, I’ll hate them again.
But I don’t think they’ll care.
Marie M
May 18, 2010
Although my husband does over 99% of the gardening, trimming, etc, at our house, I feel it is my personal mission to pull out or at least behead all the dandelions in our admittedly small yard. I do this with great satisfaction, always after a rain or drizzle, and usually when I’m trying to avoid some other chore. Our lawn is blessedly surrounded by fencing and large shrubs on three sides, protecting it from most blown-in seeds, so I generally feel that I’ve actually accomplished something by the end of early Spring. But what do I know? My husband is really the one out there with rake and hoe.
This was my favorite part, especially the last sentence:
” I’m pretty sure I can hear them laughing. They know they’ve won. I try to pull them out, but they seem to multiply faster than I can subtract.”
I love your work! Thanks!
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bronxboy55
May 18, 2010
I’m not sure about this, but I think the seeds must be from the previous year. They spend the winter in the frozen ground, then on the first warm day of spring, boinnngggg. (I hope I spelled that right.) Thanks for the nice words.
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partialview
December 9, 2010
Is it possible to accept the lawn with dandelions? Yellow is a nice colour. I wonder if someone hadn’t labelled them as weeds, they might have been considered good-to-look-at plants. Or maybe not. They are persistent, after all. 🙂
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bronxboy55
December 9, 2010
Not only is it possible, but it seems to be inevitable. I just don’t like anything that takes over by choking out its competition. Then again, when I pass a field filled with dandelions, I have to admit that it looks beautiful — from a distance. Do you have them where you live?
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partialview
December 10, 2010
Why from a distance?
Yes, they are aggressive. That’s what I don’t like about them. We do have them here, but they somehow never reach our lawns. There’s a weed we are very irritated with, though. It’s called Congress grass. Years back, India imported rice from the US. The grains contained seeds of this grass. We’ve consumed the rice. The seeds of this shrub (not a grass, really) have multiplied. Today, we see it all around. The government was a Congress one (a prominent party here), thus the name. Politicians somehow trickle in their influences everywhere, don’t they? 🙂
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bronxboy55
December 10, 2010
From a distance all I can see is the yellow and green, in equal parts, and living together peacefully.
How perfect that you have a weed called Congress grass. I think you should send it back to the US.
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Margaret Reyes Dempsey
February 7, 2011
I started a post a while ago called “Who decided dandelions are bad?” When we first moved to Long Island, we had a landscaper who was pretty good at getting rid of them. But then my son came along and I realized I didn’t want to continue using chemicals on my lawn. So now I just shrug and enjoy them. They are kind of cheery, no?
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bronxboy55
February 7, 2011
Cheery, yes. I believe that’s how the Montauk and the Shinnecock described the first European settlers on Long Island. In another five years, we’ll all be living on reservations and the dandelions will be building shopping malls and industrial parks. (I know, I know: I’m paranoid.)
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Margaret Reyes Dempsey
February 8, 2011
The shopping malls and industrial parks have been checked off the list. They’re working on the theme park.
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bronxboy55
February 8, 2011
Maybe they’ll let us open a casino.
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Nature lover
April 22, 2018
I have never seen so many Dandelions on 1 spot like that before.Talk about plant invasion. There’s an old saying, if you can’t beat them, joy them. In this case, eat them. Yes, you heard me right. You can make a very nice salad with that by mixing with a Kraft salad dressing and add an onion or carrot etc.Yummy. They said the whole plant from top to bottom is edible. That includes a beautiful yellow flower and the roots. According to a research. They are one of the best natural remedy on the planet and best of all is completely free. Who said there’s no such thing as free food. I hope whoever lives near them, stop using the chemicals,Weed killer from now on because you can’t win them all. These weeds suckers are very tough. They are weeds
Terminator. That’s right, They’ll be back. I’ve done a research on this wonderful plant for quite some time now and have learned a great deal from it. The more research I found, the more intrigued I get. By the way, If you’re planning to eat this sucker plant, make sure there’s no pesticide or chemical compound in the soil none whatsoever. Just a precaution. Happy eating.
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